Organic Artisanal Olive Leaf Liqueur

Our Organic Olive Leaf Liqueur is crafted through the infusion of olive leaves harvested from our own certified organic groves. Mentioned by Dante in the Paradiso (Canto XXI), it is a liqueur with a strong territorial identity, appreciated for its digestive properties and its exceptionally clean, refined taste.
It has an amber color and an alcohol content of 30% vol.

It can be enjoyed neat, chilled or on the rocks in warmer months, or served warm with a slice of lemon during winter. It is also excellent over gelato or as an aromatic component in cocktails.

Product Profile

Type: Organic artisanal liqueur
Alcohol content: 30% vol
Color: amber
Aroma: herbal, balsamic, with subtle citrus notes
Taste: clean, smooth, with a long and pleasantly digestive finish
Texture: fluid and transparent
Format: glass bottle
Best enjoyed: as a natural digestif, neat or on the rocks, warm with lemon, over gelato or desserts, in botanical cocktails

The Organic Olive Leaf Liqueur is an integral expression of the Oro di Diamanti agricultural project, which combines organic cultivation, biodiversity protection and low-impact artisanal production.

The olive leaves used for the infusion come exclusively from our estate groves and are collected during specific periods of the year, when the plant naturally reaches its optimal aromatic expression.

The infusion process respects the raw material entirely: long, slow extraction times allow the release of rich yet balanced aromas.
The result is an elegant botanical liqueur with a natural balsamic profile—clean, harmonious and free from artificial or overly sugary notes.